Wednesday, April 30, 2008

Pulled pork sandwiches

This is one of my favorites! Its so easy and clean up is as well.

Recipe Ingredients:
1. pork loin
2. bottle of your favorite bbq sauce
3. buns

1. pork loin. Small in size. I usually buy the one from Costco and split it in two. That probably doesnt help much does it :) Add this to the crock pot. Fill the bottom of the crock pot with a couple of cups of water, just so it covers the bottom of the crock pot. Season your pork loin with salt, pepper, onion powder, and garlic powder. Cook on high for approximately 6 hours.

2. Drain water from crock pot and add 1/2-3/4 a bottle of your favorite bbq sauce. I use Sweet baby rays. Let simmer on low for another 30-40 minutes.

3. Shred and serve. We serve on buns with our sides being either homemade french fries, or chips with carrots and celery with ranch dressing.

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